The Centers for Disease Control and Prevention (CDC) in the US estimates that some 48 million Americans f...
Hiscox - Foodborne pathogens on the increase?
It may be down to better testing or a decline in food safety, but recent figures suggest foodborne pathogens are becoming more of a problem for food and beverage manufacturers...
It may be down to better testing or a decline in food safety, but recent figures suggest foodborne pathogens are becoming more of a problem for food and beverage manufacturers...
Article / 14 days ago
Foodborne pathogens on the increase?
The Centers for Disease Control and Prevention (CDC) in the US estimates that some 48 million Americans fall ill every year from a foodborne illness, with 128,000 hospitalisations and 3,000...
The Centers for Disease Control and Prevention (CDC) in the US estimates that some 48 million Americans fall ill every year from a foodborne illness, with 128,000 hospitalisations and 3,000...
Article / 2 months ago
Spotlight on: product recall risks
As data shows that recalls are increasing across food, consumer products and automotive, we look at what risk managers can learn from the past and how to minimise the threats for the future
As data shows that recalls are increasing across food, consumer products and automotive, we look at what risk managers can learn from the past and how to minimise the threats for the future
Article / 2 months ago
Celebrating 30 years of helping people and businesses protect what matters most
Thirty years ago, Hiscox and Control Risks came together to offer a market leading insurance and crisis response service....
Thirty years ago, Hiscox and Control Risks came together to offer a market leading insurance and crisis response service....
Article / 3 months ago
Food fraud: Filling the gap in product recall cover
While food fraud is on the rise, it often falls out of scope of traditional product recall cover. So how can businesses get the protection they need?...
While food fraud is on the rise, it often falls out of scope of traditional product recall cover. So how can businesses get the protection they need?...
Article / 5 months ago
New US cosmetics law is likely to create wrinkles
A new US law that comes into effect at the end of this year is shaking up how products are regulated in the world's largest beauty and personal care market...
A new US law that comes into effect at the end of this year is shaking up how products are regulated in the world's largest beauty and personal care market...
Article / 6 months ago
Data, pricing key for extended warranty success, Deere considers European captive - Captive Intelligence
John Deere’s Vermont captive has grown significantly in the past four years, both in extended warranty and corporates lines, according to Aileen Krehbiel, manager of captive insurance programs at the manufacturing and agricultural equipment giant.
John Deere’s Vermont captive has grown significantly in the past four years, both in extended warranty and corporates lines, according to Aileen Krehbiel, manager of captive insurance programs at the manufacturing and agricultural equipment giant.
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Article / 8 months ago
Insuring against the surge in plant-based product recalls
In the food industry, increasing demand for vegan and vegetarian products means product recall events are on the rise. So, how can manufacturers secure against this expanding risk?...
In the food industry, increasing demand for vegan and vegetarian products means product recall events are on the rise. So, how can manufacturers secure against this expanding risk?...
Article / 11 months ago
Interest in nearshoring to Latin America grows, but US businesses must manage a different supplier risk profile
The global supply chain shock inflicted on businesses around the world by the COVID pandemic as well as...
The global supply chain shock inflicted on businesses around the world by the COVID pandemic as well as...
Article / 12 months ago
Managing Global Risks and Opportunities in the Food and Beverage Sector
Emerging risk landscape for the food and beverage industry...
Emerging risk landscape for the food and beverage industry...
Article / 1 year ago
